BALHYOCHON
http://balhyochon.tradekorea.com
Dear customers,As many people are interested in well-being lifestyle, the demand for fermented foods is increasing; and the perceptionof fermented foods is changing from a preservation method of foods to wholesome healthy foods.Especially, Korea has been developing various fermented foods, such as condiments of fermented soybean paste, redbean paste, and soy sauce, as well as kimchi, fermented fish, and vinegar.BalHyoChon is a company specializing in producing various vinegar products that are fermented in a Korean traditionalfermentation method.Since its establishment on January 17, 2007, our company has been producing various vinegars by placing customershealth as our first priority under the management philosophy of uman Respect, Life, and Love . We are making utmostefforts to make genuine Korean traditional fermented foods.Continuously, we will create best products with great flavors and scents by using quality ingredients and Koreantraditional methods.We thank you for your constant encouragement and support.
Company Introduction
Dear customers,
As many people are interested in well-being lifestyle, the demand for fermented foods is increasing; and the perception
of fermented foods is changing from a preservation method of foods to wholesome healthy foods.
Especially, Korea has been developing various fermented foods, such as condiments of fermented soybean paste, red
bean paste, and soy sauce, as well as kimchi, fermented fish, and vinegar.
BalHyoChon is a company specializing in producing various vinegar products that are fermented in a Korean traditional
fermentation method.
Since its establishment on January 17, 2007, our company has been producing various vinegars by placing customers
health as our first priority under the management philosophy of uman Respect, Life, and Love . We are making utmost
efforts to make genuine Korean traditional fermented foods.
Continuously, we will create best products with great flavors and scents by using quality ingredients and Korean
traditional methods.
We thank you for your constant encouragement and support.
Detailed Company Information
BALHYOCHON
- Business Type
- Year Established
- Location South Korea
- Main Markets Hong Kong(China),Japan,South Korea,Taiwan
- Total Employees 1-50 People
- Homepage www.balhyochon.com
- President Boo Duck, Park
- Phone +82-53-523-3900
- FAX +82-53-523-3901
- Address 236 Nae-ri, Amnyang-myeon, gyeongsan-city, Gyeongbuk-do, Korea
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Product Category
Food & Beverage
Food & Beverage > Foods > Other Foods
Health & Medical > Health > Health Products > Health Care Supplement - Factory Information
Additional Introduction
We have concentrated on fermented food products for over 30 years. The fermented vinegar from Balhyochon is a drinking vinegar that is aged by fermenting vinegar using the traditional method used by our ancestors. We will strive to become for our customers an upright company with clean ingredients and an unchanging heart.